Soka Pantry
Crunchy Chilli Olive Oil
Crunchy Chilli Olive Oil
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This isn’t your regular chilli oil!
Made with extra virgin olive oil, real spring onion, garlic, onion, shiitake mushroom, chilli and sesame.
It’s rich, savoury and deeply umami with crunchy bits and a warming chilli kick.
Why we chose it: Unlike many commercial chilli oils made with cheap vegetable and seed oils, this one is made with high-quality extra virgin olive oil and real food ingredients.
No seed oils, MSG, artificial flavours or preservatives.
What makes it special: Carefully handcrafted in Sydney, this is an incredibly versatile pantry staple that can transform an everyday meal.
Drizzle it over eggs, noodles, dumplings, rice, stir-fried vegetables, pasta or pizza, use it to marinade meat, or add a spoonful to just about anything that needs a hit of flavour.
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Ingredients
EXTRA VIRGIN OLIVE OIL, Spring Onion, Garlic, Onion, Shiitake Mushroom, Chilli Flakes, Paprika, Onion Powder, Garlic Powder, Chilli Powder, Naturally Brewed Gluten Free Soy Sauce (Water, Soybean, Rice, Salt), Nutritional Yeast, Pure Coconut Sugar, Sesame Seeds.