Organic Long-grain Brown Rice

Organic long grain brown rice, naturally aged to develop its delicate flavour and aroma.

Lower in starch than many other rice varieties, with a light, fluffy texture and wholesome nutty taste.

Why organic matters: Choosing organic rice helps avoid to the pesticides and chemical sprays commonly used in conventional grain farming. Brown rice also retains more of the natural fibre and nutrients found in the grain.

Ways to use: Perfect for curries, nourish bowls, stir fries, meal prep, or as an everyday staple with a lower starch profile than other options.

Why we chose this: Most rice is heavily sprayed and highly processed.

This is organic, minimally processed, and naturally more flavourful—meeting our standard for better everyday staples.