Organic Ground Plunger Coffee, Mycotoxin Free

250g

This plunger coffee boasts a smooth, well-balanced flavour, silky body and rich notes of chocolate, buttery cacao, walnut and a sweet, tea-like finish.

Why we chose it: Made from 100% certified organic coffee beans, helping avoid the pesticides and herbicides commonly used in conventional coffee farming.

The beans are also tested after roasting for the full suite of mycotoxins by an Australian government-accredited laboratory, with every test so far returning non-detectable results.

What makes it special: A carefully sourced Mexican coffee roasted to bring out its natural richness and sweetness.

Already ground to the ideal plunger grind, making it easy to brew a clean, satisfying cup of coffee at home.