Odi Nutrition
Organic Noodle, Beef
Organic Noodle, Beef
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80g
Real organic noodles with Beef bone broth and vegetables that make a nourishing meal that’s ready in just 3 minutes.
With a satisfying combination of savoury beef broth, tender noodles and real pieces of carrot, pumpkin, onion and celery, it’s a perfect meal when time is short.
Why we chose them: Made with organic wheat noodles, beef bone broth, prebiotic acacia fibre and real organic vegetables. There’s no added sugar, vegetable oil, preservatives or unnecessary additives.
What makes them special: Developed by Clinical Nutritionist Gina Urlich, these noodles make it easy to get more protein, fibre and whole-food ingredients into a quick meal.
How to use: Stove top: 1. Bring 1 cup of water (250mL) to a boil. 2. Break the noodle cake into four pieces and add to the boiling water together with the bone broth powder and veggie pieces. 3. Simmer for 3 minutes. 4. Serve the noodles and broth in a bowl. Or boil noodles & veggies for 3 minutes, tip out water & add bone broth powder at the end for a richer flavour.
Always allow to cool before serving. Caution: contents will be hot. Always supervise while eating. Not suitable for children under 12 months.
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Ingredients
Noodles* (78%) [Wheat Flour, Durum Wheat Semolina], Bone Broth Powder (12%) [Beef Bone Broth* (6%), Acacia Fibre* (Prebiotic), Sea Salt with Vegetables and Herbs (1%), Natural Savoury Flavour (Yeast, Salt), Onion*, Garlic*, Five Spice], Vegetable Pieces* (10%) [Carrot, Pumpkin, Onion, Celery].
*Organic
Nutritional Information + Allergens

Contains: Wheat and Gluten.
May Contain: Soy, Milk, Egg, Almond, Cashew.