Organic Spelt Pasta, Fusilli

500g

Made in Italy from certified organic spelt that’s traditionally bronze die extruded for a beautifully textured pasta that holds onto sauces perfectly.

With its subtle nutty flavour and the goodness of being an ancient grain, it’s a delicious, high-quality alternative to conventional pasta.

Why we chose it: Certified organic, with just one simple ingredient: organic spelt wheat flour.

Being organic means avoiding the synthetic herbicides and pesticides commonly used in conventional agriculture.

What makes it special: The twisted spirals make it ideal for trapping sauce in every curl, making it perfect for ragùs, vegetable sauces, pasta bakes and everyday meals.