Wild caught Sardines in Organic EVOO

120g

Premium wild-caught sardines, hand-filleted in Portugal and preserved in organic extra virgin olive oil.

Rich in flavour and naturally high in heart-healthy omega-3 fatty acids, they’re an easy way to add quality seafood to your everyday meals.

 Why we chose it: These sardines are wild-caught in the Atlantic using low-impact, MSC-certified sustainable fishing methods, then traditionally packed with just three simple ingredients: sardines, organic extra virgin olive oil, and sea salt.

What makes them special: Enjoy them straight from the tin, on toasted sourdough with tomato and red onion, tossed through pasta, or added to salads.

A simple, nourishing pantry staple that’s packed with protein, healthy fats, and exceptional flavour.