Wild Caught Tuna in Organic EVOO

120g

Premium wild-caught tuna, hand-filleted in Portugal and preserved in organic extra virgin olive oil.

Rich in flavour and naturally high in heart-healthy omega-3 fatty acids, it’s an easy way to add quality protein to everyday meals.

Why we chose it: This tuna is responsibly wild-caught using low-impact, MSC-certified sustainable fishing methods that help protect marine ecosystems.

Hand-packed using traditional techniques with just three simple ingredients: tuna, organic extra virgin olive oil, and sea salt.

How to enjoy: Straight from the tin, tossed through pasta, added to salads or rice bowls, or served on fresh sourdough.

A simple, nourishing pantry staple that’s packed with protein, healthy fats, and exceptional flavour.